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Farm Gouda Cheese.
The Gouda cheese is originally from Germany and is made from cow's milk. It’s a semi-hard cheese, firm and soft texture with small holes and smooth taste.
Combines with olives, red meat and a good red wine.
Excellent for slicing and melting.
Combines with olives, red meat and a good red wine.
Excellent for slicing and melting.
Gouda cheese Montanhês.
